Adaptogenic Herbal Cooking Tallow 6 oz jar
Grass-Fed | Small Batch | Slow-Infused
This Adaptogenic Herbal Cooking Tallow is made from grass-fed beef tallow slowly infused with fat-soluble adaptogenic herbs chosen specifically for how well they extract into fats and how gently they support the body over time.
This is real nourishment, not a supplement and not a shortcut. Tallow provides the raw materials the body needs for hormone production, nervous system stability, bile flow, and mineral utilization. The adaptogenic herbs add steady, non-stimulating support for stress resilience, energy regulation, and overall adaptability.
Designed for daily use, this tallow blends seamlessly into food and warm beverages without overpowering flavor or forcing a physiological response.
How to Use
Add to sipping broth
Stir a spoonful into warm sipping broth for deeper nourishment, satiety, and grounding support.
Add to foods
Use for cooking eggs, vegetables, grains, soups, or stews, or melt over cooked foods once heat is turned off.
Add to warm beverages
Blend a small amount into warm drinks where fats are appropriate to support steadier energy and nervous system balance.
This is especially supportive during stress, depletion, hormone shifts, recovery phases, or when nourishment needs to be gentle but substantial.
Ingredients
Grass-fed beef tallow, ashwagandha root, schisandra berry, holy basil, cardamom.
Energetics
Grounding, stabilizing, and adaptogenic. Supports resilience without stimulation and nourishment without excess.
(c) Copyright 2025 Michelle Markham, Genesys Naturopathic.